Home Full Menu Appetizers Soups Poultry & Duck Beef Pork Seafood Moo Shi Vegetables & Bean Curd Lo Mein Rice Chow Mein & Chop Suey Egg Foo Young Chef's Specialties	Appetizers
	A1	Spring Rolls (2)	$6.50
	A2	Egg Rolls (2)	$6.50
	A3	Mini Spring Rolls (12), (Chicken, onion and water chestnuts)	$9.00
	A4	Chicken Wings (6)	$13.00
	A5	Chicken Fingers	$12.00
	A6	Crab Rangoons (8)	$8.50
	A7	Peking Ravioli (6), (Pan Fried or Steamed)	$10.00
	A8	Steamed Vegetable Dumplings (6)	$11.00
	A9	Scallion Pancake	$7.50
	A9a	Jumbo Shrimp Rolls (6)	$12.00
	A10	Fried Jumbo Shrimps (6)	$12.00
	A11	Beef Teriyaki (4)	$13.00
	A12	Bar-B-Q Spareribs (6)	$20.00
	A13	Boneless Spareribs	$13.00
	A14	Fried Wontons	$8.50
	A15	Wonton with Spicy Sauce*	$8.50
	A16	Fried Bean Curd	$8.50
	A17	Dun-Dun Noodles*	$9.50
	A18	Pu-Pu Platter (for 2) Chicken Fingers, Chicken Wings, Egg Rolls, Crab Rangoons, Jumbo Shrimps, Beef Teriyaki, and Boneless Spareribs	$24.00
	A19	Beef Teriyaki, Chicken Wings & Spring Roll	$15.00
	A20	Chicken Fingers, Boneless Spareribs & Fried Wontons	$15.00
	* Denotes Spicy Dish Additional charge will be added for modifications or substitutions